Organic wine-making and fruit-growing (certified by
the Institute for Environmental and Ethical Assessment
- ICEA). Main activity: wine-making from the local wineyards.
Wines, vegetables and fruit are used in the restaurant
of the Agriturismo.
Dolcetto di Alba d.o.c.;
Barbera di Alba d.o.c.;
Favorita delle Langhe d.o.c.;
Moscato passito d.o.c.;